Formerly City College Brighton and Hove and Northbrook College

Catering and hospitality apprenticeships

Develop your career in catering and hospitality. Train to be a chef or gain a qualification in food and beverage service.

Apprenticeships in the catering and hospitality sector

These apprenticeships will prepare learners for a variety of professions within catering and hospitality from training to be a chef, bar staff or barista roles to food service.

Apprenticeships are a fantastic way to gain a nationally recognised qualification and valuable skills whilst working. We are a major provider of apprenticeships in the South East, helping employers to find the right apprentice for their business or upskill existing employees, and supporting individuals to succeed.

Available courses

  • Catering and Professional Chefs - Level 2 Intermediate Apprenticeship

    This apprenticeship introduces apprentices to the core skills needed when working in professional cookery.

    • Course type: Apprenticeships
    • Duration: 1 Year
    Find out more
  • Food & Beverage Services (Hospitality) - Level 2 Intermediate Apprenticeship

    The course aims to improve on your skills in the workplace and learn new skills which will help you to understand and progress in the hospitality industry.

    • Course type: Apprenticeships
    • Duration: 1 Year
    Find out more
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