Vegan Cookery for Christmas
Why this course?
On this special one-day vegan cookery workshop, you will learn how to prepare and cook plant-based ingredients to create delicious vegan dishes that you will love to share with friends and family at your festive table.
You will then cook your own dishes which you can take home at the end of the day, as well as samples prepared by your tutor, who is a professional vegan chef.
All ingredients included in course fee, however students will be asked to bring along certain kitchen equipment/utensils.
Tutor: Karen Davey
What to bring for this course?
Please bring an apron and suitable closed shoes, e.g. strong shoes or trainers. No high heels, ballet shoes or sandals.
Please bring something to tie your hair back if necessary. No jewellery, including earrings, or nail varnish can be worn in the catering kitchens.
It is recommended that you purchase a nutri-bullet or similar for the course, ensuring it has a milling attachment (although there is a limited supply available to share in class).
Please bring containers to take food home in. All ingredients are included in the course fee.
Course fee: £63
Additional costs for this course
All ingredients are included in the course fee. However, students will be asked to bring along certain kitchen equipment/utensil.